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Mungo beans, mature seeds, cooked, boiled, without salt


Don't forget to keep track of how many points you eat every week, so that you can stay on track with the WeightWatchers points daily allowance.

According to a prescription shown on Wikipedia, WeightWatchers would give 3 points to mungo beans, mature seeds, cooked, boiled, without salt. The greatest contributor to this sum is 18.340 grams of carbohydrates.

WeightWatchers is a system for people trying to get rid of fat.

Many dieters don't follow this budget because keeping track of what you eat is not trivial to do.

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Nutrients:
Protein: 7.540 g
Total lipid (fat): 0.550 g
Carbohydrate, by difference: 18.340 g
Ash: 1.060 g
Energy: 105.000 kcal
Water: 72.510 g
Energy: 439.000 kJ
Sugars, total: 2.010 g
Fiber, total dietary: 6.400 g
Calcium, Ca: 53.000 mg
Iron, Fe: 1.750 mg
Magnesium, Mg: 63.000 mg
Phosphorus, P: 156.000 mg
Potassium, K: 231.000 mg
Sodium, Na: 7.000 mg
Zinc, Zn: 0.830 mg
Copper, Cu: 0.139 mg
Manganese, Mn: 0.412 mg
Selenium, Se: 2.500
Vitamin A, IU: 31.000 IU
Vitamin A, RAE: 2.000
Carotene, beta: 19.000
Vitamin E (alpha-tocopherol): 0.150 mg
Vitamin C, total ascorbic acid: 1.000 mg
Thiamin: 0.150 mg
Riboflavin: 0.075 mg
Niacin: 1.500 mg
Pantothenic acid: 0.433 mg
Vitamin B-6: 0.058 mg
Folate, total: 94.000
Choline, total: 29.600 mg
Vitamin K (phylloquinone): 2.700
Folate, food: 94.000
Folate, DFE: 94.000
Tryptophan: 0.078 g
Threonine: 0.262 g
Isoleucine: 0.385 g
Leucine: 0.625 g
Lysine: 0.500 g
Methionine: 0.110 g
Cystine: 0.070 g
Phenylalanine: 0.440 g
Tyrosine: 0.234 g
Valine: 0.423 g
Arginine: 0.491 g
Histidine: 0.211 g
Alanine: 0.322 g
Aspartic acid: 0.882 g
Glutamic acid: 1.234 g
Glycine: 0.315 g
Proline: 0.349 g
Serine: 0.397 g
Fatty acids, total saturated: 0.038 g
16:0: 0.038 g
18:1 undifferentiated: 0.029 g
18:2 undifferentiated: 0.024 g
18:3 undifferentiated: 0.335 g
Fatty acids, total monounsaturated: 0.029 g
Fatty acids, total polyunsaturated: 0.359 g


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